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Manage Subscriptions1999 Pieve Santa Restituta (Gaja) Brunello di Montalcino Sugarille
Sangiovese
- Italy
- Tuscany
- Montalcino
- Brunello di Montalcino
Community Tasting Notes 27
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Radders12345 Likes this wine: 93 points
December 18, 2023 - Very “Vapor Wave Aesthetic” label.
Nose has posh leather and some tomato
Delicious palate - deep plummy, tomato but a fresh kick. Long finish with tonnes of depth. Lovely stuff. -
fussyeater Likes this wine:
December 18, 2023 - North & Central Italy offline (Terra Rossa, London N1): Never encountered this wine before and was simply blown away. It had an airy nose showing pot pourri and red fruits. The wine was quite tertiary but not underpowered at all as whilst it seemed light and airy there was well concealed concentration and great purity. Very well balanced and currently in a great spot. I gave it WOTN although perhaps there would have been rivals had they also been at peak drinking.
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Joshvoulters Likes this wine: 93 points
December 18, 2023 - North & Central Italy (Terra Rossa): My WoTN - has direction, purity and delicacy despite its sunny disposition. Mature with some umami tertiary development and sweet fruit, woody pencil shavings, peppery spice. Soaring perfumed and minty notes emerge with air. Vibrant and resolved on the palate with good length, transparency and clarity.
1 person found this helpful Comment -
smahk wrote: 91 points
May 13, 2023 - Color: ruby with bricking
Nose: dusty plum, flowers
Taste: anise, sweet vanilla and plum
Tannins are relaxed and well integrated. This wine is good - I expected a bit more - but drinking well. The finish is soft… and then gone. Has a bit of a buttered popcorn flavor that lingers.
Drink up …. Not sure this improves with more age. -
bruce2828 wrote: 91 points
July 12, 2021 - 这只来自 Gaja 的 BDM, 可能更加适合在 3-5 年前饮用. 而不是在现在. 没有足够的陈年能力. 开瓶半个小时, 在杯中醒酒, 气味, 口感, 和结尾都还不错, 而且, 有非常好的果香, 只是机构有些单一, 比较紧. 醒酒一个小时, 快速衰退, 并且带出很多酸的不适的味道. 所以, 1999 这个年份, 如果现在才喝, 还是不要太过醒酒
This BDM from Gaja may be more suitable to drink 3-5 years ago. Not now. Open the bottle for half an hour, decant the wine in the glass, nose, pallet, and the finish are good, silky tannis, moreover, very good fruit aroma, but the structure is a little single, relatively tight. After an hour of decanting, quickly and brings out a lot of sour and unpleasant taste. So, 1999, if you drink now, don't decant too much
Pro Reviews 3
Add a Pro ReviewJebDunnuck.com
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By Audrey Frick
Montalcino: The 2018 Brunello & 2017 Riservas, 3/6/2023 (link)(Pieve Santa Restituta Brunello Di Montalcino Sugarille) Subscribe to see review text.
Vintage Tastings
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By John Kapon
Top 100 Preview, Giacosa, Gaja and more, 5/30/2005(Gaja Sugarille) Subscribe to see review text.
Vinous
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By Stephen Tanzer
September/October 2004, IWC Issue #116 (link)(Pieve Santa Restituta(Gaja) Brunello di Montalcino Sugarille) Subscribe to see review text.
Wine Definition
- Vintage 1999
- Type Red
- Producer Pieve Santa Restituta (Gaja)
- Varietal Sangiovese
- Designation n/a
- Vineyard Sugarille
- Country Italy
- Region Tuscany
- SubRegion Montalcino
- Appellation Brunello di Montalcino
Community Holdings
- Pending Delivery 5 (1%)
- In Cellars 291 (43%)
- Consumed 385 (57%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- ProducerPieve Santa Restituta (Gaja)
- VarietySangiovese
- VineyardSugarille
- CountryItaly
- RegionTuscany
- SubRegionMontalcino
- AppellationBrunello di Montalcino
Add Articles
- Wine1999 Pieve Santa Restituta (Gaja) Brunello di Montalcino Sugarille (add)
- FamilyPieve Santa Restituta (Gaja) Brunello di Montalcino Sugarille (add)
- ProducerPieve Santa Restituta (Gaja)
- VarietalSangiovese
- VineyardSugarille
- CountryItaly
- RegionTuscany
- SubRegionMontalcino
- AppellationBrunello di Montalcino