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Community Tasting Notes 5
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dpeters wrote: 85 points
September 9, 2012 - Very light in color and body. Drinkable but certainly not remarkable
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mos Does not like this wine: 80 points
January 21, 2011 - Awful. Little to no nose. Tasted like stewed prunes. I choked it down but just barely. Made a subsequent 2008 Erath pinot divine.
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dnickerson Does not like this wine: 82 points
February 27, 2010 - Light in body and color. Nice spice in the nose and taste. Neither fruity or earthy so a little light on the top. Finishes quickly.
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sweetstuff wrote: 85 points
February 8, 2010 - TN: Jovino (Oregon) Pinot Noir, $48/750 ml (paid restaurant price at La Piazza, Troy, Ohio for this $22 bottle of undistinguished, but drinkable, Pinot noir). Doubt I could have told it from any other West Coast pinot on the basis of style. Good match with Atlantic salmon in tomato sauce. Typical colors, aromas, flavors; perhaps a touch heavier-weight than the average Burgundy in the same price range. Colas, cherry, and so forth.
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CWilliam wrote: 89 points
August 30, 2009 - Great QPR. Light fruit on the nose and great balance (fruit / acidity). Excellent with food (had Cedar planked Salmon). Did not blow me away but for ~ $23.00 would buy again. Have tasted 2x with similar notes.
Wine Definition
- Vintage 2007
- Type Red
- Producer Jovino
- Varietal Pinot Noir
- Designation n/a
- Vineyard n/a
- Country USA
- Region Oregon
- SubRegion Willamette Valley
- Appellation Willamette Valley
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 3 (19%)
- Consumed 13 (81%)
Food Pairing
Community Recommendations
Had it with a chicken panini which worked.Who Likes This Wine
0% Like It 2 votes
More About This Wine
Articles
- VarietyPinot Noir
- CountryUSA
- RegionOregon
- SubRegionWillamette Valley
- AppellationWillamette Valley
Add Articles
- Wine2007 Jovino Pinot Noir (add)
- FamilyJovino Pinot Noir (add)
- ProducerJovino (add)
- VarietalPinot Noir
- CountryUSA
- RegionOregon
- SubRegionWillamette Valley
- AppellationWillamette Valley