Red

2004 Collemattoni Brunello di Montalcino

Sangiovese

  • Italy
  • Tuscany
  • Montalcino
  • Brunello di Montalcino
Drink between 2011 - 2020 (Edit)
CT92.7 175 reviews
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Community Tasting Notes 125

  • jsjones Likes this wine: 95 points

    May 22, 2020 - Aged well. Garnet in color. Earthy aromas as well as red fruit. Tasted better after about an hour. Initially almost a little too acidic, then became well balanced with great mild tannins and flavors.

  • RGCM Gananda Likes this wine: 95 points

    June 8, 2019 - Prior bottle was to the day 14 months ago and this wine continues to show extremely well. Mostly black cherry on the nose with red cherry hints behind along with leather, tar and spices. Medium bodied with black cherry upfront, blending in some red cherry notes that allow the wine to come off as rounded and beautifully integrated. Mid body retains excellent depth, especially towards the backside. There's black raspberry and plum notes and then tart cherry (mix of red and black). Minerals notes, leather, tar and spices on the finish. There's still enough tannin here to provide very good structure and some dryness for contrast with the fruit. Over the course of four hours, got better and better. Based on how well the fruit showed as well as where the structure is today, this wine should be able to continue to hold this level for at least another 18-24 months. This is peak, but give it at least two hours open to show it's best. This was my final bottle (for now), but given how well it showed, I would buy more if it becomes a possibility.

  • JuliannaDHS Likes this wine: 92 points

    February 4, 2019 - Wonderful and satisfying but probably not a wine for the masses. Very savory with loads of sandalwood, leather, herbs, and after some time, essence of cherry.

    1 person found this helpful Comment
  • mister ree Likes this wine: 91 points

    January 29, 2019 - Open bottle 3 hours prior, didnt decant but probably will do next bottle as a lot of fine sediment, strong leathery nose good fruit and depth of flavour if it wasnt for sediment i would say good for another 5 yrs

  • Oldmanzin wrote:

    January 5, 2019 - Flawed

1 - 5 of 125 More notes

Pro Reviews 5

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The World of Fine Wine

  • March 2010, Issue #27 (link)

    (Collemattoni Brunello di Montalcino) Subscribe to see review text.

Vinous

  • By Stephen Tanzer
    July/August 2009, IWC Issue #145 (link)

    (Collemattoni Brunello di Montalcino) Subscribe to see review text.

JancisRobinson.com

  • By Jancis Robinson, MW
    6/18/2009 (link)

    (Collemattoni Brunello di Montalcino Red) Subscribe to see review text.

  • By Jancis Robinson, MW
    6/5/2009 (link)

    (Collemattoni Brunello di Montalcino Red) Subscribe to see review text.

Vinous

  • By Antonio Galloni
    2004 Brunello di Montalcino: A Vintage Full of Surprises (Jun 2009) (link)

    (Collemattoni Brunello Di Montalcino) Subscribe to see review text.

Wine Definition

  • Vintage 2004
  • Type Red
  • Producer Collemattoni
  • Varietal Sangiovese
  • Designation n/a
  • Vineyard n/a
  • Country Italy
  • Region Tuscany
  • SubRegion Montalcino
  • Appellation Brunello di Montalcino

Community Holdings

  • Pending Delivery 12 (1%)
  • In Cellars 737 (48%)
  • Consumed 774 (51%)

Food Pairing

Community Recommendations

Aubergine met parmezaanse kaas, ossenstaart, rood vlees, stoofschotel

Who Likes This Wine

100% Like It  38 votes

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