Community Tasting Notes 8

• rSyver wrote: 84 points

  December 17, 2010 - Dark red, almost purple, on the colour. Aggressive bouquet of cherries on the nose, hints of dry wood. With some time the nose turns towards sour cherries/cherry stones. Medium bodied with OK fruit the whole way, the taste mirrors the nose indeed. The acid is good and present - well structured, a dry and good length on the finish. This is good value for money. A nice wine with food that needs some acid to go with it.
  
  Some like to cellar this for some time - it will easily handle a few years, however I like the barbera wines like this one to be young.

  Comment

• Bernt Olav wrote: 88 points

  December 9, 2010 - Var litt rustikk i starten, men etter to- tre timer i åpen flaske ble den riktig så myk og fin. Bra frukt, fin syre og medium lengde. Synes dette var bra til prisen..

  Comment

• Hallgeir wrote:

  October 20, 2010 - Too rustic for my taste, drank it without food. I expect it to be much better with food

  Comment

• FjordogFjell wrote: 89 points

  August 13, 2010 - :-D Forsmak: Ugjennomsiktig mørk rød. Mørk tung lukt. Søtlig rein anslag, flatt midtparti, litt grønn avslutning med moreller. En riktig morell-vin. Best litt avkjølt. Deilig til pizza. 1 dag i flaske: Masse mørk lukt og smak. 3 dager i flaske: Støv, mørk, oksidert. 150 NOK

  Comment

• Karl Kristian wrote: 87 points

  February 28, 2010 - A bit more sweet fruit than normal.

  Comment

Pro Reviews 0

• No pro reviews found.

Wine Definition

• Vintage 2007
• Type Red
• Producer Fenocchio
• Varietal Barbera
• Designation n/a
• Vineyard n/a
• Country Italy
• Region Piedmont
• SubRegion Alba
• Appellation Barbera d'Alba Superiore

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 22 (42%)
• Consumed 30 (58%)

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