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Community Tasting Notes 2
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hkm520240 wrote: 89 points
July 11, 2014 - Dark garnet core, some dusty, earthy character on the nose and palate along with of black berry and dark cherry. Fairly high acidity but texture is smooth. Showing some secondary notes and drinking very well now. Medium bodied with medium finish and soft tannins. It is the favourite Barbera among the group compare with the other 2 Barbera drinking during the dinner because it is more ready to drink. (while the other 2 Barbera is 2012)
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Frommen wrote: 91 points
May 28, 2010 - Brooding dark cherries, long lingering aftertaste. Dry fruit
Pro Reviews 1
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By Stephen Tanzer
March 2010 (link)(Luigi Pira Barbera d'Alba) Subscribe to see review text.
Wine Definition
- Vintage 2007
- Type Red
- Producer Luigi Pira
- Varietal Barbera
- Designation n/a
- Vineyard n/a
- Country Italy
- Region Piedmont
- SubRegion Alba
- Appellation Barbera d'Alba
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 13 (30%)
- Consumed 30 (70%)
Food Pairing
No food pairings available.
Who Likes This Wine
0 votes.
More About This Wine
Articles
- ProducerLuigi Pira
- VarietyBarbera
- CountryItaly
- RegionPiedmont
- SubRegionAlba
Add Articles
- Wine2007 Luigi Pira Barbera d'Alba (add)
- FamilyLuigi Pira Barbera d'Alba (add)
- ProducerLuigi Pira
- VarietalBarbera
- CountryItaly
- RegionPiedmont
- SubRegionAlba
- AppellationBarbera d'Alba (add)