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Red
1999 Pierre Damoy Chambertin-Clos de Bèze
Pinot Noir
- France
- Burgundy
- Côte de Nuits
- Chambertin-Clos de Bèze Grand Cru
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Community Tasting Notes 42
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TheFoodieTraveler Likes this wine: 92 points
April 21, 2024 - Ripe red fruit, bright and fresh. Fully mature
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larsth wrote: 94 points
February 4, 2023 - Wine meet – Chambertin @ Lars: Dark colour but a lovely nose with some earthy notes. Powerful, mainly dark clear fruits with a nice sweetness. Full-bodied but still quite delicate and balanced with integrated tannins. Really good now but still on the young side.
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AWBryce wrote:
July 12, 2020 - a bit closed on the nose at this time, good acidity and fruit on the palate, lingers on the palate and long finish. maybe needed more air or i didn't caught it at this time
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Sanlucar Likes this wine: 94 points
April 14, 2020 - Much more vibrant than I expected with a lot of very ripe black cherry and earthy / balsam flavors. Rosemary & herbal notes on the nose and a really dark red clay & strawberry color. It had a wild streak of cedar and tobacco with a hint of licorice. Retail price is $400, but I paid nothing as it was considered "overflow" from part of a larger collection. Hurray!!
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FYC wrote:
January 26, 2019 - The first time I tried this a couple of years ago I thought that Alan’s comparisons to Rousseau were just crazy. It’s amazing what a few more years and lesser expectations does. On the nose there is wonderful spice, almost vosne-like, along with fine earth tones. The fruit is dark with a nice long and smoothly textured finish and a bit of savoriness. It is no Rousseau Chambertin, but then again, very few wines on this planet are. However, it is closer to Rousseau Chambertin than, say Trapet. A wonderful wine and certainly worth holding.
1 person found this helpful Comment
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More notes
Pro Reviews 7
Add a Pro ReviewJancisRobinson.com
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By Jancis Robinson, MW
6/22/2017 (link)(Dom Pierre Damoy, Grand Cru Chambertin-Clos de Bèze Red) Subscribe to see review text.
View From the Cellar
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By John Gilman
Bonus Articles, Chambertin and Chambertin “Clos de Bèze” (June 2003)(Chambertin “Clos de Bèze”- Pierre Damoy) Subscribe to see review text.
Burghound
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By Allen Meadows
1st Quarter, 2003, Issue #9 (link)(Domaine Pierre Damoy Clos de Bèze Grand Cru Red) Subscribe to see review text.
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By Allen Meadows
10/17/2002 (link)(Domaine Pierre Damoy Chambertin-Clos de Bèze Grand Cru Red) Subscribe to see review text.
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By Allen Meadows
1st Quarter, 2002, Issue #5 (link)(Domaine Pierre Damoy Chambertin-Clos de Bèze Grand Cru Red) Subscribe to see review text.
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By Allen Meadows
1st Quarter, 2001, Issue #1 (link)(Pierre Damoy Chambertin-Clos de Bèze Grand Cru Red) Subscribe to see review text.
RJonWine.com
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By Richard Jennings
8/27/2005 (link) 92 points(Pierre Damoy Chambertin-Clos de Bèze) Focused, vanilla, caramel oak nose; tasty, tight, red fruit, vanilla palate with an iodine note; medium finish
Wine Definition
- Vintage 1999
- Type Red
- Producer Pierre Damoy
- Varietal Pinot Noir
- Designation n/a
- Vineyard n/a
- Country France
- Region Burgundy
- SubRegion Côte de Nuits
- Appellation Chambertin-Clos de Bèze Grand Cru
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 161 (38%)
- Consumed 261 (62%)
Food Pairing
No food pairings available.
Who Likes This Wine
88% Like It 8 votes
More About This Wine
Articles
- ProducerPierre Damoy
- VarietyPinot Noir
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Nuits
- AppellationChambertin-Clos de Bèze Grand Cru
Add Articles
- Wine1999 Pierre Damoy Chambertin-Clos de Bèze (add)
- FamilyPierre Damoy Chambertin-Clos de Bèze (add)
- ProducerPierre Damoy
- VarietalPinot Noir
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Nuits
- AppellationChambertin-Clos de Bèze Grand Cru