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Red

2005 Viansa Sangiovese Piccolo

Sangiovese

  • USA
  • California
  • Sonoma County
(Add Drinking Window)
CT86.7 29 reviews
N.V.
Label borrowed from 2004
2004
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Label borrowed from 2003
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Label borrowed from 2003
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Community Tasting Notes 15

  • Alemany wrote: 89 points

    December 20, 2019 - Aged very well

  • WinoTim wrote: 91 points

    September 6, 2013 - Excellent finish with nice structure. Still benefitting from bottle aging. Enjoyed with Osso Bucco and Veal Marsala

  • gatorinfla wrote: 87 points

    January 2, 2012 - Used Venturi but probably didn't benefit from it. Quite acidic but drank it without food. Would probably taste much more balanced with tomato-based Italian food.

  • ey1294 wrote:

    August 25, 2011 - - Crimsom color with fast forming legs and aromas of licorice anise, bell pepper, black olive and tobacco. It's somewhat balanced and has flavours of soy sauce, molasses and black pepper with a medium body. Leathery texture with a medium finish - very soft Sangiovese.

  • Southalls wrote: 85 points

    August 23, 2011 - Good. Nice bouquet. Not the smoothest of wines. Slightly sharper. Quite deep in taste.

1 - 5 of 15 More notes

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Wine Definition

  • Vintage 2005
  • Type Red
  • Producer Viansa
  • Varietal Sangiovese
  • Designation Piccolo
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Sonoma County
  • Appellation Sonoma County

Community Holdings

  • Pending Delivery 1 (1%)
  • In Cellars 48 (32%)
  • Consumed 103 (68%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  2 votes

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