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Red
1966 Mongeard-Mugneret Grands-Echezeaux
Pinot Noir
- France
- Burgundy
- Côte de Nuits
- Grands-Echezeaux Grand Cru
Label borrowed from 1962
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Community Tasting Notes 4
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AlphaMikeFoxtrot Likes this wine: 93 points
April 15, 2021 - Preserved strawberries, raspberries, roasted mushrooms dirt/earth, animal notes, black pepper. Long, lingering finish. Shocklingly still a good amount of acid and a light amount of tannin. Held up great after 55 years!
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Burgundy Al wrote: flawed
February 8, 2020 - Acker Merrall Bicentennial Gala (Cipriani Wall Street - New York NY): From magnum. Great color, reasonable fill. Badly oxidized.
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lepetitchateau wrote: 95 points
May 11, 2016 - The nose showed some high-toned acidity and tender but beautiful fruit and earthy notes. The wine blossomed into a beauty, middle-weight and yet with really lovely intensity.
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lepetitchateau wrote: 93 points
January 6, 2016 - Past its prime fighting days, this is starting to crack up a bit. The fruit is still solid but the acid has become more pronounced.
Wine Definition
- Vintage 1966
- Type Red
- Producer Mongeard-Mugneret
- Varietal Pinot Noir
- Designation n/a
- Vineyard n/a
- Country France
- Region Burgundy
- SubRegion Côte de Nuits
- Appellation Grands-Echezeaux Grand Cru
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 15 (63%)
- Consumed 9 (38%)
Food Pairing
No food pairings available.
Who Likes This Wine
100% Like It 1 votes
More About This Wine
Articles
- ProducerMongeard-Mugneret
- VarietyPinot Noir
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Nuits
- AppellationGrands-Echezeaux Grand Cru
Add Articles
- Wine1966 Mongeard-Mugneret Grands-Echezeaux (add)
- FamilyMongeard-Mugneret Grands-Echezeaux (add)
- ProducerMongeard-Mugneret
- VarietalPinot Noir
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Nuits
- AppellationGrands-Echezeaux Grand Cru