Highlights
Winery
Acacia Vineyard is a Californian wine producer, and one of the pioneers of the Los Carneros wine region. It was founded in 1979, and was one of the first wineries in California to make single-vineyard Pinot Noir wines. Since th...
Details
- Region or Appellation
- Drinking Window
- 2013-2015
- Alcohol ABV
-
14.5 - 14.9%
About the Wine
Suggested Dishes to Pair With This Wine
- Eel donburi Starter Course
- Eel rice pot
- Contains: sake, soy sauce
- Japanese
- Lamb chop with rosemary Main Course
- Italian
- Lamb tagine Main Course
- Contains: ras el hanout
- Moroccan
- Grain fed fillet Main Course
- Contains: beef fillet
- Western
User Ratings
(2)Compare vintages
Vintage quality: Good
Current condition: Ready to drink, will keep
The 2008 vintage for California was relatively good.
After a wet winter, the season began with an unusually dry spring which, despite the previous winter's rains, threatened drought, particularly in the more arid AVAS. Both April and March then saw abnormally ...
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