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Red

2000 Paumanok Cabernet Sauvignon Grand Vintage

Cabernet Sauvignon

  • USA
  • New York
  • Long Island
  • North Fork
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CT90.7 5 reviews
Label borrowed from 2005
2005
Label borrowed from 1995
1995
Label borrowed from 2013
2013

Community Tasting Notes 4

  • granikmw wrote:

    July 23, 2015 - Pretty, still with vibrant red/blue fruits and crisp acidity. Fully resolved tannins. Delightful, elegant, holding up for its age, but no room for improvement. Not very layered, even if some complexity comes from bottle age. Short on the finish. Declines and becomes bitter near the bottle's end. Enjoyable but simple, sadly empty on the middle..

  • granikmw wrote:

    June 18, 2012 - Medium ruby with garnet rim. Developed nose but fresh fruit of raspberries and red currant, tobacco and wet leaves, cigar box. Medium bodied, poised and in excellent condition, vibrant and crisp, fruit-forward but savory with lovely tertiary flavors of tobacco and smoke, some caramel/mocha character. An element of herbaceousness - dried herbs - bloomed and evolved, -- no greenness here, with fully integrated tannins. Lithe and pretty. Medium finish; probably at peak.

    1 person found this helpful Comment
  • Mlermontov wrote: 90 points

    September 3, 2006 - Paumanok and Lenz (LI): ripe rich and powerfull, but with great acidity and none of the CA sweetness. leather notes, oak is there but well integrated. good stuff - and will age.

  • dougsmith wrote: 90 points

    September 3, 2006 - North Fork, Long Island wines: Lenz and Paumanok: Deep ruby color. Nose of spicebox, leather and flowers with a Bordeaux profile of black fruits. Good presence on the palate with a long finish. This one had been open for 24 hours according to Charles Massoud.

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Wine Definition

  • Vintage 2000
  • Type Red
  • Producer Paumanok
  • Varietal Cabernet Sauvignon
  • Designation Grand Vintage
  • Vineyard n/a
  • Country USA
  • Region New York
  • SubRegion Long Island
  • Appellation North Fork

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 24 (69%)
  • Consumed 11 (31%)

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