Red

2008 Cakebread Cellars Cabernet Sauvignon Benchland Select

Cabernet Sauvignon

  • USA
  • California
  • Napa Valley
Drink between 2013 - 2020 (Edit)
CT92.5 26 reviews
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Community Tasting Notes 16

  • mgstull Likes this wine: (92 points)

    September 22, 2017 - Consistent with April 2017 note. Couldn't decant but slow oxed for two hours. Plush with fruit well-balanced with structure.

  • mooncake Likes this wine: (94 points)

    August 24, 2017 - Very good. Best taste out of the cellar in a long time. Ready.

  • lumpyelbow wrote:

    August 6, 2017 - 2 hours in a pure, delineated blackberry aspect offered much interest. Overall the wine is in its window (early), needs a decant but excellent. (92)

  • wunhang wrote: flawed

    June 24, 2017 - Corked

  • mgstull Likes this wine: (93 points)

    April 19, 2017 - 2 hr decant. Blackberry, plum, spice box, pepper, smoke, and just a hint of bell pepper. Full bodied but not overripe.

1 - 5 of 16 More notes

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Vinous

  • By Antonio Galloni
    New Releases from Napa Valley (Dec 2011) (link)

    (Cakebread Cellars Cabernet Sauvignon Benchland Select Napa Valley) Subscribe to see review text.

Wine Definition

  • Vintage 2008
  • Type Red
  • Producer Cakebread Cellars
  • Varietal Cabernet Sauvignon
  • Designation Benchland Select
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Napa Valley
  • Appellation Napa Valley

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 502 (73%)
  • Consumed 186 (27%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  12 votes

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