2009 Fritz Haag Riesling trocken


  • Germany
  • Mosel Saar Ruwer
Drink between 2010 - 2015 (Edit)
CT88.3 15 reviews
Label borrowed from 2011
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Community Tasting Notes 13

  • BurgAndy wrote:

    September 1, 2013 - Drinking great. Deceptively tropical on the nose with aromas of fruit cocktail, melon, lychee, and citrus. It is lean on the palate and quite chiseled. Lots of white stone fruit and citrus. Finishes bone dry, little RS -- that's just awesome.

  • Henman wrote: (88 points)

    February 16, 2012 - Rather closed fruit on the nose. Dry, good vibrant acidity, elegant citrus and apple flavors.Very nice.

  • sleepyhaus wrote:

    December 12, 2011 - This is really more off-dry than truly dry. Otherwise it is a good value in an (almost) dry riesling. Nicely aromatic and with good acidity, this is textbook food-friendly and can span a lot of cuisines.

  • BurgAndy wrote:

    December 3, 2011 - Lunch at Momofuku Noodle Bar with Good Friends (NYC): Dry, crisp, and lean and drinking real nicely. Tight citrussy nose followed by wonderful pucker-inducing acidic citrus and lychee. Great with the kimchee and pickles.

  • vinidri wrote: (88 points)

    June 18, 2011 - Excellent riesling for the price. Nice peach and citrus fruits, fresh. Long nice finish.

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Pro Reviews 2

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  • By Julia Harding, MW
    4/30/2011 (link)

    (Fritz Haag, Riesling trocken Mosel White) Subscribe to see review text.

Mosel Fine Wines

  • By Jean Fisch and David Rayer
    Jul 2010, Issue No 12 (link)

    (Fritz Haag Riesling Trocken) Subscribe to see review text.

Wine Definition

  • Vintage 2009
  • Type White
  • Producer Fritz Haag
  • Varietal Riesling
  • Designation trocken
  • Vineyard n/a
  • Country Germany
  • Region Mosel Saar Ruwer
  • SubRegion n/a
  • Appellation n/a

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 9 (20%)
  • Consumed 35 (80%)

Food Pairing

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