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Red

1999 Antinori Tignanello

SuperTuscan Blend

  • Italy
  • Tuscany
  • Toscana IGT
Drink between 2007 - 2016 (Edit)
CT91.8 233 reviews

Community Tasting Notes 173

  • Guido L. wrote:

    November 5, 2023 - The wine was corked. Just a slight hint in the nose at the beginning that became very present over 4 hours in the decanter. However, on the palate it was not that bad, just slightly. The potential of the wine is still great and would be again on a 95 pts level, if the there would not have been the cork.

  • wineguru57@yahoo.com.au wrote: 93 points

    September 29, 2023 - not unlike a left bank Bordeaux of similar age. Colour showing some age, orange rim, nose , very complex, leather, mocha, rich, complex, and tannins still gripping. Balance is great, even tannins are still assertive . Lovely wine

  • Geaux Tigers wrote: 92 points

    August 23, 2023 - Napa 2023 - The Sequel; 8/23/2023-8/28/2023: PnP with early moldy funk that took 15 min to blow off. Mushrooms, oysters, saddle leather, dried tobacco, dried red cherry. Good for what it was, glad I had a chance to try. Not familiar with the aging curve on these but seems past peak for my palate.

    1 person found this helpful Comment
  • kevinpatrick Likes this wine:

    May 2, 2023 - Return to Italy: Pio Cesare, Gaja, Oddero, Tignanello and more (Flour Shop, Charlotte, NC) (Charlotte, NC): Slow-ox for 3 hours before serving. Complex nose of young dried cherries, leather, and tobacco. A wine displaying high quality tones and brimming with confidence. Notes of dried cherries and lightly smoked meat on the pallet. A wine with both power and finesse. Richly flavored and demonstrating great depth resolving into a long finish to red and black fruits. My wine of the flight. 3rd place for Wine of the Night.

  • Radders12345 Likes this wine: 93 points

    March 3, 2023 - Joel's Tuscan Lunch (The wilds of Kent): Just a hint of browning in the glass
    The nose has a surprising fresh herbal note with lifted dried cherry and plum. Surprising intensity in the glass - really sapid and delicious. The bright red cherry element speaks of Tuscany. Lovely stuff

    1 person found this helpful Comment
1 - 5 of 173 More notes

Pro Reviews 5

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Decanter

  • By Jane Anson
    Antinori Masterclass, 11/16/2019 (link)

    (Antinori, Tignanello, Toscana, Tuscany, Italy, Red) Subscribe to see review text.

  • By Michaela Morris
    Michaela Morris Tignanello & Solaia vertical, 2/14/2018 (link)

    (Antinori, Tignanello, Tuscany, Italy, Red) Subscribe to see review text.

The World of Fine Wine

  • March 2011, Issue #31 (link)

    (Tignanello) Subscribe to see review text.

Vinous

  • By Antonio Galloni
    Antinori: Tignanello and Solaia Revisited (Nov 2008) (link)

    (Antinori Tignanello) Subscribe to see review text.

Winedoctor

  • By Chris Kissack
    November 2002 (link)

    (Antinori Tignanello) Subscribe to see review text.

Wine Definition

  • Vintage 1999
  • Type Red
  • Producer Antinori
  • Varietal SuperTuscan Blend
  • Designation Tignanello
  • Vineyard n/a
  • Country Italy
  • Region Tuscany
  • SubRegion n/a
  • Appellation Toscana IGT
  • UPC Codes 087236350109, 087236350130, 088586002465, 8001935114505, 8001935124504

Community Holdings

  • Pending Delivery 28 (1%)
  • In Cellars 2,257 (54%)
  • Consumed 1,874 (45%)

Food Pairing

Community Recommendations

carne rossa, Cheddar, selvaggina

Who Likes This Wine

98% Like It  59 votes

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