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2009 Seghesio Family Vineyards Zinfandel
- Sonoma County, USA
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- Most Recent Global Avg Price (ex-tax)
- $ 30 / 750ml
- From January 2022
- Red - Rich and Intense
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- from 3 Critic Reviews
- Sustainable
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Grape sourced from Dry Creek Valley and Alexander Valley.
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Standard delivery 1-2 weeks
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Standard delivery 1-2 weeks
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Standard delivery 1-2 weeks
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FREE shipping on selected orders.
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Free local delivery over $125
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Free local delivery over $125
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Beer & Spirits are not eligible for shipping to California
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Free & flat-rate FedEx shipping options.
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Free local delivery orders over 3 or 6 bottles. Some offers excluded.
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Most orders ship within 24 hours
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Standard delivery 1-2 weeks
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Spirits shipped in California only
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Spirits shipped in California only
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10% case discount on order of 12 bottles
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Standard delivery same day
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Curbside pickup, local delivery
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Standard delivery 1-2 weeks
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Local, Free, & Flat Rate Shipping Available Most Ship Orders Within 48 hrs.
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Curbside pickup and local delivery
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FREE 1-hour delivery Williamsburg, Greenpoint and Bushwick, Brooklyn.
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10% case discount available.
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Winery
Seghesio Family Vineyards is a wine producer based in California's Sonoma Valley. It is best known for its wines made from the Zinfandel grape variety.
The estate was founded in 1895 with the original 53-hectare (130-acre) Home...
Details
- Region or Appellation
- Drinking Window
- 2014-2019
- Alcohol ABV
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15%
- Residual Sugar g/L
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1 g/L
- Sweetness
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Dry
- Blend
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100% Zinfandel & 6% Syrah
- Maturation
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Oaked
- Total Production Volume
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Greater than 24,000 and less than 60,000 Bottles
- Closure Type
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Screwcap
Awards
(1)About the Wine
Suggested Dishes to Pair With This Wine
- Meat pastilla Starter Course
- Contains: pistachio, cinnamon
- Moroccan
- Tablas de Monterrey Main Course
- Beef ribs with lemon and beer
- Contains: short rib
- Mexican
- Lamb couscous Main Course
- Contains: ras el hanout
- Moroccan
- Lamb souvlaki Main Course
- Greek
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User Ratings
(4)Compare vintages
Vintage quality: Good
Current condition: Ready to drink
The 2009 vintage for California was good with some particular highlights.
The growing season began with a wet spring for most regions, although Sonoma remained dry, and heavy May rains helped to rejuvenate the drought-stricken soils. Regions like Central Coast saw nasty ...
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