September 10, 2018 - Wine is out dated.
June 5, 2016 - Very similar to other vintages I've had.
September 24, 2015 - hints of apricot, apple, pear, peach, cantaloupe and pineapple.
March 9, 2014 - From a half. Drinks nice enough. Sweet, hints of maple syrup and nuttiness, lacking acid. Serviceable.
January 16, 2014 - This used to be an elegant white wine, suitable for company. Somehow, with the 2009 vintage, it became very sweet. Even too sweet for an aperitif.
November 29, 2013 - Very sweet for my taste, but others enjoyed it with Thanksgiving Dinner.
September 24, 2013 - Great blend from the the makers of Caymus. A blend of five white grapes: chardonnay, sauvignon blanc, semillon, viognier and muscat. On the sweet edge, but a great summer aperitif.
July 1, 2013 - Too sweet for 13.5%. Much too sweet.
April 24, 2013 - Nice wine, but too sweet for my taste. I thought the Muscat was more prominent than any of the others in the blend.
February 23, 2013 - This wine has an identity crisis. I can see why so many people like it (sweet, round, approachable), but the fruit profile is all over the place. It tastes like a cacophony of different artificial fruit flavors blended together.