2011 Chartogne-Taillet Champagne Les Barres

Community Tasting Notes (12) Avg Score: 90.8 points

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  9/23/2022 - astroman Likes this wine: 93 Points

  No disgorged information on the back label, believe it is 2016 based on earlier comments. 3g/l. Mushroom, apple, sour plum with an expansive palate slightly savory ending with a long kumquat finish. Seem to have hint of greenish on the aromas after a while in the glass. Still very fresh and could age for at least another 5 years.

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  1/8/2021 - retired_and_roving Likes this wine:

  100% Pinot Meunier, Disgorged May 2016. From the wine list at NOMAD rooftop. A great way to start the evening and drinking very nicely. Red fruited with softer bubbles, nice acidity playing well with the red fruited tone and spice - long finish. Enjoyable!

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  8/7/2020 - hajoha wrote: 92 Points

  Chartogne-Taillet Les Barres 2011.
  Gogget juni 2016.
  100% Pinot Meunier.
  Spennende nese med et ubestemt meieriprodukt, rødt epleskall, gjær og en slags røykaktig mineralitet.
  Høy modning.
  Veldig kul vin.
  Fyldig munnfølelse.
  Høy konsentrasjon og lekker friskhet.
  Syren skyter fart i finish og blander seg med en lekker mineralitet.
  Lang ettersmak.
  Meget bra og en av de bedre 11erne. 92p

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  4/24/2020 - christyler Likes this wine: 92 Points

  First time with this wine, enjoyed it a lot. Not very clunky or foursquare; quite elegant for a PM.

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  3/2/2019 - salil wrote: 90 Points

  A good showing, though not great. Paler in colour than the '14 poured alongside, and with a leaner fruit profile at first - there's tart pear and a little red fruit, with plenty of yeasty and biscuity autolytic notes dominating, and chalky minerality on the back end. At first we remarked it doesn't show many of those 2011 characteristics, but with more time and air (or perhaps as it warmed nearer room temp), some of those herbal elements became more prominent. That said, it never feels underripe or weedy, and it's a very enjoyable wine - if just a notch below what I typically expect from this bottling.

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View all 12 Community Tasting Notes

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