wrote:

90 Points

Wednesday, December 2, 2009 - On the nose - definite oak and spice, especially sweet anise and dark berries.
On the tongue - spice, oak, black berries, touch of tar.
Good structure and balance, wish there was a bit more sweet fruit for the long haul.
Will wait at least one year for this one, it's still too early. Has the potential to be a real keeper.

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