Community Tasting Note

Larry Brooks wrote:

Saturday, August 28, 2010 - Purchased in Australia a few years ago and flown home with me. Tasted vs. our homemades, a Silver Oak, an '04 clarendon hills hickenbotham, and a 2000 Leasingham Clare Valley, all cabs.

How is it that they get so much extraction down under? They were all just a bit too much for me.

Also get Briar, blackberry/rasberry flavors, nicely balanced, just a little green. I'm sure others will enjoy more.

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