wrote:

92 Points

Wednesday, November 10, 2010 - Mon's 56th Chef's Table in the Four Seasons Chicago (Four Seasons, Chicago): A bit cloudy, chardonnay color, would have said it was the same as the Kistler, stiking similiarities, good composition, age worthy.

Post a Comment / View jlgnml's profile
Do you find this review helpful? Yes - No / Report Issue (5,262 views)
×
×