2009 Firriato Etna Rosso
Community Tasting Note
robnmo wrote:
85 Points
Friday, March 22, 2013 - popped and poured. Let sit in the glass about 10 minutes before first glass. Nose was light, raspberries, and minerals. On the palate the minerality outshined the fruit. Had the wine with perogies. I can see where people say this wine needs food.
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