Tuesday, May 7, 2013 - Shiny, brown with greenish-yellow rim. Needs time to open. Nuts, milk chocolate, coffee on the nose, not too sweet. The palate is sweet, complex and very spicy, with sharp acidity. Brown sugar, orange, ginger, almonds. Peppery finish. Very long, sweet coffee aftertaste. Very positive.
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Comment posted by Claw Dee Puss:
8/25/2015 4:10:00 AM - Your comment says "Needs time to open" - I'm interested in knowing how much time you'd recommend - an hour, 8 hours, a day, more... etc?
Any idea, once open and decanted, how long you think it would last?
Thanks.