2010 Rhys Chardonnay Alpine Vineyard

Community Tasting Note

wrote:

88 Points

Sunday, March 16, 2014 - Popped and poured with grilled tilapia. Aroma has vanilla and some lemon curd. Taste has a good deal of acidity from lemon, along with a nice complement of minerals. The nose really turned me off on this, but the taste made me like it more.

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