2011 Bressan Carat

Community Tasting Note

wrote:

89 Points

Monday, November 23, 2015 - Dark yellowish-orange. Honey, apricot, earth, nail polish remover, sea breeze, and almond skin are some of the aromas on the lifted, complex nose. On the palate, spice, minerality, and salinity frame a finish of apricot. I really dig the complexity of this orange wine.

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2 comments have been posted

  • Comment posted by rjhilgers@gmail.com:

    7/15/2016 4:02:00 AM - agreed. the orange color made me pause at first, but the complexity is so interesting. and spot on with the nail polish remover. also a little formaldehyde on my palate. well worth trying.

  • Comment posted by rlove:

    7/15/2016 6:43:00 AM - rjhilgers: Agreed! I generally consider volatile acidity a flaw but it worked well in this wine.

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