1960 Barbeito Madeira Boal

Community Tasting Note

Likes this wine:

92 Points

Friday, December 16, 2016 - Notes of slightly sweetish dried fruits, dried orange peel, furniture polish, mahogany and crème of roast chestnuts dominate the bouquet. Wonderful depth, structure and concentration on the palate, combined with good drive and an excellently long-lasting finish, which is accompanied by nutty flavors.

Noten von leicht süßlichem Dörrobst, getrockneten Orangenschalen, Möbelpolitur, Mahagoni und Maronencreme im Bouquet. Am Gaumen eine wunderbare Tiefe, tolle Struktur und Konzentration, gepaart mit schönem Trinkfluss und einer ausgezeichneten Länge im Abgang.

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