wrote:

Thursday, March 23, 2017 - Medium nose shows black plum, candied blackberry, black pepper, anise. Palate is sweet in style, candied white raisins, blueberry, blackberry, cinnamon, medium plus tannins. A little simple but strong flavors. Kind of a fruit bomb but then it has structure too on the finish. Not much mid-palate. Too sweet for me but I could see it's use for some. Nice QPR for what it is.

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2 comments have been posted

  • Comment posted by Homer Holland:

    4/4/2017 11:27:00 PM - Agree completely.
    But what is your rating ?

  • Comment posted by Homer Holland:

    4/5/2017 1:09:00 AM - But the mid-palate gets much better, even okay, after a few hours (or after heavily karafferen, aeration ?).
    Then also much more tannins all the way and therefore also less sweet, but still an off-dry red wine (not yet possible to indicate that in CT!, but I e-mailed them about that).

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