Thursday, May 11, 2017 - Brambly red fruit on the nose. Very mouthfulling - a big Brouilly that still retains great acidity and lift. Just a tad spiky, but overall it handles the vintage really well.
7/15/2017 2:39:00 PM - What the **** is spiky?
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Comment posted by TedStriker:
7/15/2017 2:39:00 PM - What the **** is spiky?