2011 Bernard Levet Côte-Rôtie La Chavaroche / La Péroline
Community Tasting Note
fine137 wrote:
Sunday, October 29, 2017 - A complete mess that resolved a bit after 24 hours. The nose was sickening, literally. Don't touch for 5 more years and hope something changes or this was an off bottle
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1 person found this helpful, do you? Yes - No / Report Issue (3,756 views)
1 person found this helpful, do you? Yes - No / Report Issue (3,756 views)
Comment posted by WMWG:
10/29/2017 2:44:00 PM - Sickening how? Like dirty barnyard or sickly sweet?
Comment posted by fine137:
10/29/2017 5:00:00 PM - Overwhelming beef blood
Comment posted by thesternowl:
11/20/2017 7:59:00 AM - sounds pretty awesome if you ask me!
Comment posted by WMWG:
11/20/2017 8:10:00 AM - Kind of what I was thinking.
Comment posted by arthrovine:
11/2/2018 3:54:00 PM - Thanks for the note. I've opened mine for tha past 18 hours now and its transformed into something beautiful. Beef blood in a sea of violets and sage. Yum