wrote:

Saturday, January 18, 2020 - Sweet/ripe red fruits & menthol on the nose.

Good acidity and decent persistence on the palate - very likable, if less than stellar. Not the best QPR, but still a good drink on a snowy Saturday. I may have mentioned this in a previous note on an ArPePe wine, but I rarely get the feeling that these wines need a lot more time, in contrast to, say, a 2006 Barolo from someone like Brovia that I'm not even tempted to open at this point.

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