Friday, February 21, 2020 - Pale green/yellow. Nose of lemon peel and oyster shells - something very maritime going on. Clean citrus fruit on the palate, mineral and salty with oyster shells again. Spicy oak on the finish. Round but no unnecessary fatness. Clean crisp and powerful. Agree with Jancis's long drinking window of 2017 - 2030. Really good but getting expensive
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