Thursday, September 8, 2022 - Paired with T-bone steak, the steak was the highlight. Decanted it for three hours, which helped but not as expressive as we would have hoped. Tannins have faded instead of smoothed out like we usually see with Les Dij creating a lean wine. Black cherry, subtle earthiness. Some seepage on the cork but not a corked bottle, still a little underwhelming.
/ View noirORnever's profile