Monday, October 17, 2022 - This was singing last night - been a millions years since I had a Condrieu and this was top shelf. Only thing that was of was a quite present aftertaste of well licorice? I’m thinking it was the oak somehow - this will need a few years in the cellar - and I do mean just a few years. But then it will be rocking. Yes I’m a burgundy and Bordeaux man but this is a nice change
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