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Friday, December 30, 2022 - Ruby red, opaque center. Dark berries, meat, savory herbs (bay leaf?), barely perceptible oak adds complexity, deep. Tart blackberries, olives, black pepper. Good mid-palate intensity, finishes on drying tannins. First Okanagan Valley Syrah I’ve tried, and it’s a good one. 13.7% ABV.

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