Community Tasting Note

mojotojo Likes this wine:

Friday, February 17, 2023 - Sometimes, the most gratifying experiences are those that live up to lofty expectations. Such was the case with this wine. It's been in my cellar since 2002 and I've waited patiently to open it. Over the years, the price per bottle has skyrocketed. Justified? Probably not, but the proof is in the pudding, or the glass, in this case. And this wine did not disappoint. If anything, it overdelivered! It was sweet and floral and minerally and spicy (what was that spice?? Allspice?) and lush and velvety smooth. On the nose it generated several "whoa!"s and in the mouth it was unctuous, delicious and silky. There are still some tannins hanging around, but they are sweet and fine. Flavors run the gamut from red fruit, to a hint of tar, those compelling spices and violets. Lots of violets. It could have been a goner, but it was simply stunning and it paired with a braised port loin perfectly! A delight, and a testament to time and a thoughtful winemaking. Gorgeous

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