wrote:

Monday, June 22, 2009 - A very nice Puligny, this was served a bit too cold, but gained in interest with warming. Bottle, fill and cork all excellent, this wine was not showing any signs of premature aging. We drank this rather quickly with a slightly salty feta and olives (not the most objective test of a wine) and it was very enjoyable. Probably best suited to chicken or fish perhaps with cream or butter to match the acidity.

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