Monday, January 22, 2024 - Tasted blind, no way do I guess Gamay for this wine. Pineau d’Aunis or Poulsard from some naturaliste perhaps. Very pale, cloudy, funky and tart with little discernible fruit and a whack of VA on the nose. Recorked it and put it in the fridge, but honestly don’t expect time to heal these wounds.
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