Community Tasting Note

James Kim Likes this wine:

Friday, March 15, 2024 - Stood up for 1 week. Decanted off fine sediment for 1 h in morning. Back into bottle for evening tasting. Took another 1.5h to open up. Nice, seamless aromas of stems, bark, earth, herbs, some sous bois, and red cherries. Palate is still tight. Tart cherries, stems, lots of herbs, minerals, bark and a bit of earth. Excellent acids on a medium( body. Mild tannins. Nice savory finish. This is nice but it's still tight and coiled on the palate. I'll open the next bottle in 3-5 yrs. 91+

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