Community Tasting Note

sjfunkenhauser wrote:

Sunday, March 17, 2024 - Decanted for 3 hours. Very approachable at this stage, but still quite primary. The tannins have softened but are still prominent. Dark berries, spice, graphite and a hint of mushroom.

Deep ruby colour.

Pronounced aromas of cassis, blackberry, black cherry, cinnamon, nutmeg, licorice, graphite, cedar, tobacco, mint, lavender, a hint of mushroom.

Pronounced palate.

Medium (+) body, high acidity, high tannin, long finish.

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