Sunday, March 21, 2010 - Leo's Blind Tasting Group - March '10 edition (Braeburn, NYC): Much darker in its flavour profile than the Gruaud Larose; dark fruits and cassis here with graphite and herbal touches, but what sets this apart (and not in a good way) is the sensation of oak and tarry notes - and the texture's also nowhere near as polished, feeling much more tannic and abrasive.
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