wrote:

Friday, March 23, 2012 - Grands Jours de Bourgogne - Meursault and Volnay (Tonnellerie Damy - Meursault): Tasting. Lush start of ripe apple, peach with toasted almond. Same powerful and sweet fruit on palate. Very accessible and fruit-driven, but not quite as exciting for me today as the Lafon Genevrières also just tasted.

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