wrote:

Tuesday, August 21, 2012 - I am done with this! Nothing but Alcohol.....the fruit was a secondary consideration. A perfectly good bottle (read: not corked).....and I dumped it out after 3 sips....The only thing I can figure, is that the wine was cooked.....but since I lost a 100 case cellar in the mid 90's.....I know what happens here....and this did not seem to be the case. Color and clarity were fine....just a bit of grain alcohol mixed with grape juice....All of this after an hour decant.....I am moving away from the super charged wines, to more traditional ones.....

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