Wednesday, June 12, 2013 - ach! Too cold and disjointed when I opened it. But when it warms to just barely chilled (maybe 63 degrees?) there you go. Nose of sweet almond, palate of flowery orange. I think this may be one of the more underrated Condrieus out there and so ready to drink. I want to give it more than 90, but I know that it gets better with the octroi cuvee....
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