wrote:

94 Points

Saturday, October 19, 2013 - 2 Hour decant from Magnum. Very small hint of bricking on the edges, red fruits, caramel, licorice and hint of spice once on the palate. This has turned me to a CdP fan for sure now. Loved this wine from the first sniff to the final drop that crossed my tongue. paired this with Wagyu bone in ribeyes.......wonderful!

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