Likes this wine:

92 Points

Thursday, April 24, 2014 - Elegant, drinkable now but wonder about how well it will hold up over time. Pinot-like in weight, color and tannins. Would consider drinking with a lighter meat, nothing stronger.

Post a Comment / View jpinsb's profile
1 person found this helpful, do you? Yes - No / Report Issue (3,420 views)
×
×