Community Tasting Note

Herschel Krustofski Likes this wine:

Sunday, August 17, 2014 - 2nd bottle. 1 hour decant. Ripe, intense (slightly less than it was in Jan 2013; it seemed to have mellowed); cherries still in the forefront.
Although room temperature was just 22C, I think it would have benefited from chilling a bit before decanting.
The 2009 is very ripe and may come across as more elegant served at 17-18C. Consider drinking the next bottle in the winter at slightly lower ambient temperature.

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