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94 Points

Tuesday, December 23, 2014 - This is in such a good place right now. Little funky out the gate and decanted for an hour. Great red fruit on the nose with a dab of green pepper. The palate had red cherry, bell pepper and touch of currant and some tertiary flavors of earth. The finish is moderate. This is a damn fine bottle of wine that we enjoyed with a beef tenderloin for Christmas dinner.

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