wrote:

Tuesday, February 10, 2015 - Cellar door - think black forest cake. All blackberries, boysenberries, mulberries and dark cloying chocolate. Cabernet from our vineyard never disappoints. It is the last of our grapes to ripen and by the time this 2012 was harvested in mid-April it had developed fruit intensity and exhibits enormous length on the finish.
Only 1600 bottles. Best now to 2028.

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