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94 Points

Monday, February 8, 2016 - The Ultimative 1996 Champagne Tasting with Richard Juhlin (Behrens am Kai in Düsseldorf 1 star restaurant): Guessed right because of the yeasty taste, I think if we drank it a la volee it would be much better or it would need some more rest in the bottle. A lot of power and future. The Chardonnay from Montagne is different from Cote de Blanc. You have the feeling the PN terroir goes over into the Chardonnay grapes 93(95).

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