Tuesday, October 4, 2016 - California Chardonnay at its best. Balanced and long lasting. Paired with a pear salad, baguette slices with Mt. Tam (a triple cream from the bay area) and 24-month-old Comte. It was beautiful and smooth.
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Comment posted by arthrovine:
10/4/2016 10:04:00 PM - agree. Its retained acids are beautiful
this is drinking fabulously well at this point
Comment posted by XYTD:
10/5/2016 12:23:00 PM - Yes! I tasted quite some of their recent vintages too. It is amazing how this wine evolves.