Saturday, November 5, 2016 - Cherry & strawberry fruit on the nose with hints of lavender. Kind of closed off really. Expected more of a nose. On the palate nothing unexpected. Red fruits mentioned before, med acid, low tannin, well integrated alcohol, can't remember ABV but tasted like 12/12.5%.
It had a nice soft Volnay attitude with minerality (yea I know this word is under fire as of late...not scientific proof..I get it...still works as descriptor though). Just wish the nose was more aromatic. Paired with duck confit and a wild mushroom risotto.