Community Tasting Note

oldwines Likes this wine:

Saturday, November 4, 2017 - Antiquum Farm Wine Dinner (New Jersey, USA): Brilliant light to medium yellow in color. Nose has wet stones, citrus, ripe pear and some floral elements. It has fresh acidity and minerality and a ripe fruity texture with pear especially prominent and maybe a hint of lemon curd. The Finish was fairly long for a pinot gris with nice balance. This was a very good pairing with my crab cakes and spicy aioli. Some in the group who don't usually like pinot gris really loved this.

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